Best in class, Always in season
Farmd’s produce is grown to deliver rich aromas, vibrant colors, and exquisite taste profiles. With unmatched crunch and fresh, crisp texture, every variety embodies farmd’s unwavering commitment to excellence. From farm to table, each harvest reflects the dedication we provide.
Farmd redefines seasonal limitations, bringing the essence of freshness and flavor to your table every day of the year. Each harvest is only at its peak freshness, delivering optimal flavor, aroma, and texture. This attention to detail guarantees that your ingredients are not only always in season but also always at their best.
With Farmd, best in class and always in season isn’t just an assurance—it’s the foundation of our promise to you.
Wide Variety
With over 40 varieties sourced from around the world, Farmd’s wide selection invites you to explore flavors, textures, and colors that transcend the ordinary.
From the crisp Mesclun Mix & the striking Burgundy baby Lettuce brings in the colorful symphony. Curly Kale and Tuscan Kale brings heartiness and depth with robust, earthy tones, while Mustard Frills and Wasabinas deliver bold, zesty kicks. Delicate yet distinctive, Japanese greens like Mizuna, Tatsoi, and Komatsuna add sophistication, while Perilla and Shungiku Daisies infuse dishes with bold, exotic flavors reminiscent of mint, anise, and chrysanthemum.
Farmd also introduces unique vegetables that elevate your
plate. Gourmet Turnips offer subtly sweet, buttery flavors, while the crisp, vibrant French Radish delights with its peppery bite. Multicolored Swiss Chard dazzles with visual appeal, and Beet Leaves add a mildly sweet richness to any dish.
This is more than wide variety—it’s a celebration of culinary creativity.
